Butter Oil Salt Brown Sugar Large White Onions Water Pepper
- Heat butter & oil - Add salt & sugar -Add onions & cook until softened.
Reduce heat, & for the love of all things good, let them cook!
Take off heat & add pepper
Beam in the light of your glorious caramelized onions
Yeah…I could eat those directly from the pan, hovering and hoovering over the stove.